The art and science of culinary preparation : a culinarian's manual by Chesser Jerald W. 1st ed Copyright Year: 1992 ISBN-13: 9780963102317 Available format(s): Classic Audio Log in to read What's an Audio Format Audio format refers to the way an audiobook is recorded. Not all audiobooks have the same formats. Classic Audio: A human reading an audiobook without the text displayed. VOICEtext (H): Human narrator with text that you can follow along with as it reads. VOICEtext (S): Synthetic voice with text you can follow along with as it reads.
The World of Culinary Management : Leadership and Development of Human Resources What's New in Culinary and Hospitality Series by Jerald W. Chesser 6th ed. Copyright Year: 2018 ISBN-13: 9780134484464 Available format(s): Classic Audio Log in to read What's an Audio Format Audio format refers to the way an audiobook is recorded. Not all audiobooks have the same formats. Classic Audio: A human reading an audiobook without the text displayed. VOICEtext (H): Human narrator with text that you can follow along with as it reads. VOICEtext (S): Synthetic voice with text you can follow along with as it reads.